Add all ingredients to a large mixing bowl and mix by hand until fully combined.
3 lbs ground turkey, 3 eggs, 1 ½ cups gluten-free breadcrumbs or finely ground, gluten-free crackers, 1 cup shredded parmesan cheese, 3 tbsp olive oil, ½ cup fresh chopped basil (or 3 tbsp dried basil), ½ cup fresh chopped parsley (or 3 tbsp dried parsley), 1 tbsp garlic powder