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+ servings
nacho fries topped with ground beef, salsa, and sour cream

Nacho Fries BellGrande (Taco Bell Copycat Recipe)

Enjoy Taco Bell's Nacho Fries at home anytime you want with this quick and easy recipe!
5 from 6 votes
Prep Time 5 minutes
Cook Time 24 minutes
Course Appetizer
Cuisine Mexican
Servings 6 people

Ingredients
  

Cheese Sauce

  • 16 slices American cheese
  • ½ cup milk
  • 2 tbsp brine from a jar of jalapeño slices

Optional Toppings (choose your favorite nacho toppings)

  • sour cream
  • diced tomatoes or salsa
  • guacamole
  • diced or sliced jalapeño
  • green onions
  • cilantro

Instructions
 

  • Preheat oven to 425°. Line a baking sheet with a silicone baking mat or parchment paper for easy clean up. Place fries in a single layer on the baking sheet. Bake 22-24 minutes.
  • While the fries are cooking, heat a large skillet over medium heat. Brown ground beef until fully cooked (no longer pink), breaking it up with a spatula while cooking.
  • Drain grease and return ground beef to skillet. Stir in 2 tsp of taco seasoning. Set aside.
  • Cut or tear American cheese slices into smaller pieces. Place in a microwave safe bowl with milk and jalapeño brine. Microwave in 30 second intervals and stir between intervals, until the cheese melts into a smooth sauce.
  • Remove fries from oven when they are a light golden color and toss with remaining 2 tsp of taco seasoning.
  • Assemble nacho fries and serve family-style on a large platter or set up a bar for everyone to assemble their own: fries, cheese sauce, cooked ground beef, and optional toppings.
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