Spiced Apple Cider Cranberry Sauce
Spiced Apple Cider Cranberry Sauce is full of seasonal flavors and warm spices. The perfect addition to your holiday table!
Ingredients
- 1 cup apple cider (100% juice)
- ¾ cup ¾ cup sugar
- ½ teaspoon ½ teaspoon ground cinnamon
- ½ teaspoon ½ teaspoon ground allspice
- ⅛ teaspoon ⅛ teaspoon ground cloves
- ⅛ teaspoon ⅛ teaspoon ground ginger
- 12 oz package of fresh (or frozen) cranberries
Instructions
- Combine cider, sugar, and spices in a medium saucepan.
- Bring to boil.
- Add cranberries and return mixture to boil.
- Reduce heat to medium and boil gently for 10 minutes until most of the berries begin to pop and the sauce begins to thicken. Stir occasionally.
- Remove from heat and cool completely.
- Refrigerate until serving time.
Nutrition
Calories: 300kcal
Tried this recipe?Let us know how it was!
