Betty Crocker Christmas sprinkles(most are labeled gluten-free)
½teaspoonpeppermint extractfor peppermint white hot chocolate
food coloring
Instructions
In a medium saucepan, combine milk, white chocolate morsels, and vanilla over medium heat. Stir frequently until the white chocolate is completely melted.
Divide between four mugs, top with whipped cream, and serve.
Notes
Colored Hot Chocolate: (optional): Add food coloring to the saucepan of white hot chocolate, 1-2 drops at a time to transform this white hot chocolate into the perfect color to match any holiday or occasion.Use this White Hot Chocolate as a base to recreate all of your favorite White Chocolate drinks from Starbucks:Peppermint White Hot Chocolate: Include ½ teaspoon of peppermint extract when heating the white hot chocolate ingredients. Top with whipped cream and chocolate shavings.Peppermint White Chocolate Mocha (for one): Add one shot of espresso to a mug and top with one cup of the peppermint white hot chocolate drink (instructions above). Finish with whipped cream and chocolate shavings.Toasted White Chocolate Mocha (for one): Pour one shot of espresso in a mug. Add 2 teaspoons of caramel sauce and one cup of the white hot chocolate recipe. Top with whipped cream and Betty Crocker Red Sugar Crystals (labeled gluten-free).White Chocolate Mocha (for one): Add one shot of espresso to a mug. Top with one cup of the white hot chocolate recipe and add whipped cream.