Birds Eye View: Gluten-Free Dessert Charcuterie Board with: donuts, muffins, sliced apples, cream cheese caramel dip, strawberries, candy heart, chocolate dip and Valentine sprinkled heart cookies, candy hearts, raspberries and chocolate hearts.
|

Gluten-Free Valentine’s Day Dessert Charcuterie Board

A dessert charcuterie board, bursting with gluten-free sweets and treats, is perfect for Valentine’s Day, Galentine’s Day, Engagement Parties, Bridal Showers, Anniversaries, and any time you want to celebrate love!

A charcuterie board is more precisely a meat and cheese board with accompaniments. In the United States, a very loosely applied interpretation has developed to mean any board loaded with food. From breakfast charcuterie boards to dessert charcuterie boards, anything goes with this far-from-literal definition.

Once you make one, you’ll understand why. They are so fun to put together. Once you see how easy it is to create a stunning and delicious Valentine’s dessert board, you will catch yourself planning a traditional gluten-free charcuterie board or dessert board for every party!

There are two parts to this simple Valentine’s Day charcuterie board recipe: 1) choose beautiful Valentine’s treats and 2) assemble them into an artful display.

Some of the links on this post are affiliate links. To learn more, visit our Disclosures.

Sweet Inspiration for Your Dessert Board

What to include on your gluten-free dessert charcuterie board… The possibilities are endless. Check out this list of some of the amazing gluten-free sweet treats you can buy or make to cover your board.

Heart Themed

3 heart cookies on a white rectangle plate. All 3 have one edge dipped in chocolate. 2 are also dipped in red white and pink sprinkles

From the actual board to the food, hearts are the theme of the day. Add a few of the following heart-shaped ideas:

  • Heart-Shaped Charcuterie Board No worries if you don’t have a heart-shaped board. Any tray will do, from a gorgeous wooden board or a marble slab to a large baking sheet lined with parchment paper.
  • Heart-Shaped Bowls
  • Candy Conversation Hearts: This heart-shaped candy is a classic Valentine’s day sweet. According to Spangler Candy, its Sweethearts Conversation Hearts are gluten-free.
  • Heart Sugar Cookies: Try my easy recipe for soft Gluten-Free Heart Cookies!
  • Heart-Shaped York Peppermint Patties: Look for gluten-free on label when you purchase.
  • Gluten-Free “Rice Krispies” Treat Hearts (cut out with heart cookie cutters). Kellogg’s Rice Krispies contain malt and are not gluten-free. Choose a brand that is labeled gluten-free, such as Malt-O-Meal Crispy Rice, which ironically does not contain malt.

Red, Pink & White Sweets

Sliced pieces of strawberry rugelach.

Fill your board with colorful red, pink, and white treats. Here are some gluten-free options:

Chocolate

York peppermint patties in red and hot pink wrappers on a pink table runner with white stripes and tiny red hearts.

Chocolate is a must for this holiday of love. Anything chocolate, covered with chocolate, or with chocolate in the middle belongs on a Valentine’s Day charcuterie.

  • Nestle Chocolate Chips: Use dark, white, and milk chocolate morsels, gathered in a bowl or grouped around your board to fill in any open spaces. Look for gluten-free on the label.
  • Gluten-free Brownies: Bake gluten-free brownies from a mix and cut them into bite-sized pieces.
  • Goodie Girl Mint Slims: These cookies taste just like Girl Scout Thin Mints, but are gluten-free.
  • Glutino Chocolate Covered Pretzels
  • See’s Candies Chocolates that are made in its factories do not contain gluten ingredients. Please read See’s important disclosure regarding a handful of items that are made in outside factories. I’m partial to the salted dark chocolates with caramel filling.
  • Delizza Gluten-Free Mini Eclairs
  • Mini Chocolate Muffins
  • Hershey’s Kisses, Hugs & Conversation Chocolate: Look for gluten-free on the label, as these varieties are currently gluten-free, but not every flavor of Hershey’s Kisses is gluten-free.

Get this free printable Gluten-Free Valentine’s Day Candy List for more gluten-free chocolate and candy ideas.

Red and Pink Fresh Fruit

Sweet Dips

Cream cheese caramel dip in a glass surrounded by strawberry rugelach, sliced red apples, raspberries and muffins
  • Cream Cheese Caramel Dip: This recipe is creamy cheesecake meets caramel dip! It always disappears.
  • Honey
  • Chocolate Sauce
  • Caramel Sauce: Trader Joe’s carries a fabulous caramel sauce that is labeled gluten-free.
  • Strawberry Sauce
  • Chocolate Hummus
  • Nutella
  • Marshmallow Fluff

Savory & Salty

I made this board for a gaggle of tween girls who just wanted sweets. Depending on your crowd or other items you have on the menu, you can add some savory & salty items to balance out the sweets:

  • Cheese is a legitimate dessert in Europe, and is a great addition to a Valentine’s charcuterie. Choose one or two of your favorite varieties. I’m partial to soft cheese, such as goat cheese with a drizzle of honey.
  • Gluten-Free Crackers: I highly recommend you purchase crackers in-store, and not online, to minimize breakage for a beautiful presentation.
  • Gluten-Free Pretzels
  • Nuts: While nuts are naturally gluten-free, they are a product that is often processed on the same lines as gluten-containing ingredients during packaging. Nuts.com is an excellent source of gluten-free nuts. Wonderful Pistachios are another gluten-free option.

There are more savory ideas in this post: How to Make an Easy Gluten-Free Charcuterie Board.

How to Build Your Dessert Charcuterie

You’ll love how simple it is to put together this delicious charcuterie board to together. It’s such an easy way to make your Valentine’s Day dessert next level. Let the fun begin!

Start with larger items: dips, any items in bowls, and cheese (if you are including cheese on your board).

Arrange them around the board, creating visual balance.

Odd numbers are ideal. As pictured, 3 is perfect for a medium charcuterie board. One is fine on a small charcuterie board for date night. 5-7 works well for a very large board. There should be plenty of empty space to fill with all the other goodies.

Birds Eye View: Gluten-Free Dessert Charcuterie Board with: cream cheese caramel dip, chocolate dip and candy hearts, in spaced out bowls.

Cut any larger baked goods into small pieces.

Fan your baked goods around the board, similar to fallen dominoes or a river. Crackers are also good to add at this time, as they similarly occupy the space like a river. Cookies and crackers can also be stacked or grouped together on their side to fill a gap.

Strategically place sweets next to items of a different color or form, to create visual interest with varying colors and textures. It’s becoming a work of art!

Start to fill in large spaces with bright fruit, adding even more Valentine’s Day color.

Fill in any remaining spaces with the rest of the ingredients, the smaller items such as chocolate, candy, nuts.

Gently shift items around, tweaking and nudging things over until you are satisfied with your work of art and labor of love!

Birds Eye View: Gluten-Free Dessert Charcuterie Board with: donuts, muffins, sliced apples, cream cheese caramel dip, strawberries, candy heart, chocolate dip and Valentine sprinkled heart cookies, candy hearts, raspberries and chocolate hearts.

Snap a photo of your beautiful board and then enjoy! Happy Valentine’s Day!

Related Valentine’s Day Posts and Recipes:

Birds Eye View: Gluten-Free Dessert Charcuterie Board with: donuts, muffins, sliced apples, cream cheese caramel dip, strawberries, candy heart, chocolate dip and Valentine sprinkled heart cookies, candy hearts, raspberries and chocolate hearts.

Gluten-Free Valentine’s Day Dessert Charcuterie Board

A dessert charcuterie board is a sweet way to celebrate Valentine's Day. Start with a simple tray and pile on your favorite gluten-free desserts, dips, and candy for your gluten-free Valentine's Day party!
5 from 2 votes
Rate this Recipe
Total Time 20 minutes
Course Dessert

Ingredients
  

  • 2-3 Sweet Gluten-Free Dips: cream cheese caramel dip, gluten-free caramel dip, chocolate hummus, honey, gluten-free marshmallow dip/sauce
  • Variety of Gluten-Free Valentine's Baked Goods (ready-made or homemade): mini cupcakes, brownie bites, gf crispy rice treats, Katz donut holes, Delizza gf mini eclairs, mini muffins, cookies (see notes)
  • Variety of Pink & Red Fruits: fresh strawberries, raspberries, sliced red apples & pears, dragon fruit, lychee
  • Variety of Valentine's Candy and Chocolate (labeled gluten-free): Spangler's candy hearts, Hershey's conversation hearts, heart-shaped York Peppermint Patties, Nestle chocolate chips, See's Candies chocolate, Glutino chocolate-covered pretzels
  • Variety of Savory and Salty Items (optional): nuts, gluten-free pretzels, gluten-free crackers, cheese

Instructions
 

  • Arrange dip bowls, platters holding small items such as candy, and (optional) cheese in separate areas of the board, for visual balance.
  • Cut any larger baked goods into small pieces. Fan some of your baked goods and (optional) crackers around the board, similar to fallen dominoes. Place the remaining baked goods in groups around the board to create contrasting areas of color and texture.
  • Start to fill in large spaces with fruit, adding pops of red and pink for visual appeal.
  • Add the remaining ingredients (nuts, candy, chocolate) to fill in any open spaces. Gently shift items around as desired, until you are satisfied with your work of art.

Notes

Dress up simple store-bought gluten-free treats for Valentine’s Day with:
  • Heart-shaped cookie cutters
  • Betty Crocker Valentine Sprinkles  (check the label for up-to-date gluten-free status)
  • Frosting (colored pink with food coloring)
  • Melted Nestle Chocolate Morsels (labeled gluten-free)
Keyword Dessert Charcuterie Board
Tried this recipe?Let us know how it was!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating